Who said a chocolate bar doesn't go great first thing in the morning? This chocolate bar is sprinkled with a layer of cacao nibs and Kona coffee, creating a crunch that pairs perfectly with the creamy dark milk chocolate.

Pairs well with Petite Syrah wine, coffee liqueur, or porter beers.

Ingredients: Cacao, organic cane sugar, organic whole milk powder, cocoa butter, coffee

Allergens: Milk

Manufactured in a facility that processes milk powder and nuts

Made in Hawaiʻi with local and imported ingredients

Storage Tips

For maximum flavor, store and eat chocolate at 65-70° F.