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Goat Milk Tomme Cheese
A natural rind cheese aged for 4+ months with nutty and buttery notes. Recommended for pasta dishes or paired with sausages, breads, or wine.
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
A natural rind cheese aged for 4+ months with nutty and buttery notes. Recommended for pasta dishes or paired with sausages, breads, or wine.
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
$17.99
Goat Milk Tomme Cheese—
$17.99
Description
A natural rind cheese aged for 4+ months with nutty and buttery notes. Recommended for pasta dishes or paired with sausages, breads, or wine.
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
