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Goat Milk Gouda Cheese
Mild and semi-soft cheese. Ideal melting cheese for things like: homemade macaroni and cheese or cheesy potatoes. Or eat with crackers or fruit.
Semi-soft cheese, aged for 3+ months.
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
Semi-soft cheese, aged for 3+ months.
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
Mild and semi-soft cheese. Ideal melting cheese for things like: homemade macaroni and cheese or cheesy potatoes. Or eat with crackers or fruit.
Semi-soft cheese, aged for 3+ months.
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
Semi-soft cheese, aged for 3+ months.
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
$14.99
Goat Milk Gouda Cheese—
$14.99
Description
Mild and semi-soft cheese. Ideal melting cheese for things like: homemade macaroni and cheese or cheesy potatoes. Or eat with crackers or fruit.
Semi-soft cheese, aged for 3+ months.
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
Semi-soft cheese, aged for 3+ months.
Ingredients: Pasteurized cultured goat milk, salt, enzymes
Made in Hawaiʻi with local and imported ingredients
